TOHKA Rose Champagne Cup
This elegant champagne cup is shaped like a delicate rose bud, crafted with a technique that beautifully highlights the natural grain and contours of the wood.
Only highly skilled craftsmen can create TOHKA champagne cups with stems that are finely and elegantly turned, achieving a slender form and a cup lip that is polished to a thin, refined edge.
A seamless and durable champagne cup, as thin as glass, is made using a technique called takidori, which follows the natural grain of the wood without going against its growth direction.
Made from betula grossa, a hardwood valued for its high-class quality and excellent workability due to its elasticity, this cup enhances the mellow aroma and taste of champagne.
All GATOMIKIO products are crafted using the traditional woodturning technique called kijibiki, where logs are carefully carved into products while rotating on a lathe.
